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GREAT BRITISH OIL

Rapeseed oil is winning over Brits’ hearts.
They are swapping from olive oil and more traditional cooking oils to cold-pressed rapeseed oil in a bid to reduce their intake of saturated fat while also supporting British produce.
Waitrose reports that British rapeseed is the fastest growing oil in its entire range.
Rapeseed oil is ideal for roasting, stir-fries, marinades and dressings.
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COOK FOR THE QUEEN
Schools are offered the opportunity to prepare a special Diamond Jubilee menu for Her Majesty The Queen at Buckingham Palace!
To celebrate the Diamond Jubilee British Food Fortnight is inviting all schools in the UK to create a special menu featuring recipes that showcase the best of British to be served to The Queen and The Duchess of Cornwall at a reception at Buckingham Palace in June.
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