WIN FREE FLIGHTS TO VIETNAM
Pho Restaurants
Pho restaurants offer chance to win free flights with Vietnam Airlines
Ever dreamed of searching out the best pho in Vietnam?
Pho restaurants are offering two free return flights with Vietnam Airlines to celebrate the recently launched direct flights from London Gatwick to Hanoi & Ho Chi Minh City.
To enter, simply sign up to the Pho-natics members’ area of Pho’s website: http://www.phocafe.co.uk/members/ and answer the simple competition question. The closing date is 30th March 2012 so make sure you get your entry in and you could be planning a pho-filled trip of a lifetime!
There are many more reasons to sign up to Pho-natics: you’ll get access to a unique area with all sorts of treats including special competitions, exclusive Pho deals, fantastic freebies such as screensavers, wallpapers, recipes, and the addictive Street Dash game.
Juliette & Stephen Wall, the married couple behind Pho restaurants said:
“
Pho’s beginnings can be traced back to a humble Hanoi street stall where we ate many fresh pho noodle soups while travelling together almost ten years ago – we fell in love with the cuisine and couldn’t believe that something so delicious and healthy wasn’t a huge hit back home.
We’re excited to be able to send a couple of Pho-natics to the very place that inspired our passion along with Vietnam Airlines, and we hope that the lucky winners find Vietnam as inspiring as we did.”
The Vietnam Airlines competition is open to UK residents aged over 18 who hold a valid UK passport, excluding employees of Pho companies & Vietnam Airlines. Flights must be taken simultaneously and before 30th March 2013. Full terms & conditions can be found on the Pho website: http://www.phocafe.co.uk/members/competitions/vietnam-flights-terms
About Pho Restaurants
Pho are specialist Vietnamese restaurants serving traditional food in a contemporary environment. The menu specialises in pho noodle soup complemented by other authentically prepared Vietnamese foods including goi (salads), bun vermicelli noodles and side dishes such as goi cuon and cha gio (summer and spring rolls).
At Pho, the specialised menu helps to maintain the quality and authenticity of the cuisine whilst introducing diners to a new, casual and modern concept in Vietnamese dining in the UK. All of the dishes at Pho are made in-house to traditional recipes and the Pho stocks take up to 12 hours to prepare. Pho uses only fresh, high-quality ingredients, either from local suppliers or imported from Vietnam.
Pho was the first to deliver a speciality Vietnamese restaurant in the UK, after the concept was proven very popular in North America and Australasia. The small number of Vietnamese dishes on the menu sets Pho apart from other Vietnamese restaurants in the UK.
The first Pho location opened in Clerkenwell on St. John Street in London in June 2005. Stephen and Juliette Wall set up the business after travelling to Vietnam and being inspired by the culture and the cuisine. Stephen and Juliette realised the lack of fresh, quality Vietnamese cuisine in the UK and decided to launch a restaurant to deliver a unique dining concept.
Two more London locations followed in 2008 (Great Titchfield Street and Shepherd’s Bush Westfield). In May 2010, the fourth Pho opened in Brighton, a few months before the fifth restaurant opened in Wardour Street, Soho, in September 2010. The Westfield Stratford restaurant is the sixth in the growing independent restaurant group.